Food

In our latest soup recipes, we blend Cilantro and toss in some avocado and shredded chicken for a memorable spoonable meal!! We were recently discussing our love of cilantro over a nice dinner. [...]

I’m so happy to be back with a Wine Wednesday post! Per their usual, Post Road Liquors is back with another tasty wine recommendation, and this one is at a bargain basement [...]

Ask any nutritionist, trainer, or nutritionist, and he/she will tell you protein is an essential part of proper health. These little Freed Fit egg and veggie cups not only provide you with [...]

Every classic deserves an upgrade. Cut-outs in the LBD, mac and cheese with a dash of truffle oil; there’s nothing wrong with modifying a standard for the sake of a change in pace! Here I [...]

Tequila Blanco One tequila, two tequila, three tequila, four! That’s how many tequilas we’re going to feature and pair leading up to Cinco de Mayo. First up, tequila blanco! We [...]

I love any recipe that starts with the word “rustic”. To me, it means that there’s no stress that my finished product has to look like a Pinterest or Instagram photo and it [...]

Looking for a melt-in-your-mouth and make-you-moan-from-joy dish for your Cinco de Mayo party? Look no further – Pork Carnitas all the way baby! But, you need to plan to make this [...]

What’s your favorite food? Italian? French? How about Mexican? Ole! We’ve been planning our fiesta menu for quite some time with our “spirited” friend Mia Andrioli. [...]

Two daily rituals are precious- tea time and cocktail hour. Aren’t we lucky that the geniuses at J’enwey Tea Co. have found a way to combine both! This Massachusetts-made [...]

For any seafood junkie, we’re entering a special period of joy – soft-shell crab season. Simply sauteed, deep fried, or battered and pan-seared, New England chefs are getting their [...]