In honor of daylight savings time I have a wonderful cocktail to help you spring ahead, and hopefully, to say goodbye to the cold weather!
We’ve incorporated a beautiful green garnish and lovely cherry flavor, all in hopes of the beautiful blossoms we will soon see. And if not? Well, the SPYTAIL Ginger rum will surely keep you warm!
THE DST COCKTAIL – SPRING AHEAD
Ingredients
- 1 1/2 oz. Spytail Black Ginger Rum
- 1/2 oz. Black Cherry Concentrate
- Fever-Tree Sparkling Lemon Soda
- 1 Luxardo Cherry
Instructions
- Combine all ingredients over ice in a cocktail glass.
- Top with Fever-Tree Sparkling Lemon Soda.
- Garnish with a Luxardo Cherry & fresh herbs.
- Set your clocks forward and enjoy the extra evening light!
Cheers!
Jean Marie Manning
www.JMRestauranteConsulting.com
